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What are the benefits of proantho cyanidins?
Proanthocyanidins are a class of polyphenolic flavonoid compounds composed of different amounts of catechin, epicatechin or gallic acid, and are widely found in fruits, vegetables, nuts, flowers and bark, among which grapes and cranberries. more abundant in food. Its effect:
Structural Physiological Activities and Applications of Curcumin
Curcumin compounds, namely total curcumin, are active ingredients extracted from the rhizomes of Zingiberaceae and Araceae plants, mainly including curcumin, demethoxycurcumin and bis-demethoxycurcumin. The curcumin obtained at present is generally considered to be a mixture of these three components, among which curcumin accounts for 70% of the total curcumin, and is also the main component of curcumin compounds to exert their functions. Curcumin has multiple phenolic hydroxyl groups and is a water-insolub
Are carbohydrates really the culprit?
When it comes to "rice", the first reaction of many people is "rice", "steamed bread" and other staple foods. The highest content of ingredients in staple foods is called "carbohydrate". In recent years, with the increase in the incidence of chronic diseases such as obesity and diabetes, many people are afraid of carbohydrates. So, are carbs really "sinful"? Carbohydrates are also commonly known as "sugars". After being digested by the human body, they will turn into glucose and enter the bloodstream, causing blo
Efficacy of Centella Asiatica Extract
Centella asiatica, Latin name: Centella asiatica (L.) Urban Centella asiatica extract is obtained by extracting the dried whole grass of Centella asiatica. Its main active components are madecassoside, madecassoside, madecassic acid and madecassolic acid; among them, madecassoside and hydroxy Asiaticoside belongs to triterpenoid saponins, and asiatic acid and madecassic acid belong to triterpene acid compounds; in addition, Centella asiatica extract also has an important component, TECA, which is three kinds of hig
Research Progress On Application Of Rosemary Extract In Food Preservation
Rosemary (Rosmarinus officinalis L.) is a species of rosemary in the Lamiaceae family, native to the Mediterranean coast. As a natural spice plant, rosemary has a long history of cultivation and consumption. Studies have confirmed that rosemary is rich in carnosic acid, carnosol, rosmarinol, rosmarinic acid and other polyphenols, and has antioxidant, antibacterial, anti-inflammatory, anti-tumor, and anti-stomach ulcer properties. and other physiological activities.
Four Benefits of Passiflora Extract
1. Improve generalized anxiety disorder Generalized Anxiety Disorder is a syndrome of persistent anxiety or worry about events and thoughts that the patient often recognizes as excessive and inappropriate. These concerns often trigger defensive and avoidant behaviors, and any activity deemed dangerous, such as travel, may be delayed or not performed at all. 6 main symptoms including restlessness, fatigue, difficulty c
Three functions of peony extract in skin care cosmetics
Three functions of peony extract in skin care cosmetics 1. Antioxidant When excessive free radicals are produced in the human body, it will damage the life macromolecules such as lipids, proteins, nucleic acids and carbohydrates in the body, resulting in the occurrence of local facial diseases. Studies have shown that Paeonia lactiflora paeoniae extract has strong antioxidant capacity, and has a certain scavenging effect o
Pharmacological study on the effect of Ganoderma lucidum on regulating blood lipids
Dyslipidemia is a common clinical metabolic disease with abnormal fat metabolism and transport, and is one of the most important pathogenic risk factors in the development of atherosclerotic cardiovascular disease (ASCVD). Independent risk factors for myocardial infarction. With the development of society and the improvement of people's living standards, the incidence of abnormal blood lipid levels in my country has increased significantly, seriously endangering people's health. According to the guidelines for the prevention and treatment of dyslipidemia in
What are ginkgo flavonoids and what are their uses?
Ginkgo flavonoids are Ginkgo biloba extract, which can increase cerebrovascular blood flow, improve cerebrovascular blood circulation function, protect brain cells, dilate coronary arteries, prevent angina pectoris and myocardial infarction, prevent thrombosis, and improve immunity. Basic research on ginkgo flavonoids:
Three Pairs of Hangover Treatment
Hangover is a mild form of acute alcoholism, which refers to a state of central nervous system dysfunction that occurs after ingesting a large amount of alcohol or alcoholic beverages in a short period of time, often manifesting abnormal behavior and consciousness. A hangover is caused by excessive drinking. After an overnight rest, the alcohol in the body, ie, ethanol, has been completely eliminated, but symptoms such as headache, dizziness, fatigue, nausea, upset stomach, drowsiness, sweating, extreme thirst, and cognitive confusion are still present. This
Market Application of White Kidney Bean Extract
1. White kidney bean extract is also a rare high-potassium, high-magnesium, and low-sodium food. This feature is very useful in nutritional therapy. Kidney beans are especially suitable for patients with heart disease, arteriosclerosis, hyperlipidemia, hypokalemia and salt avoidance.
What is ginkgo biloba folium extract?
Ginkgo biloba extract Egb contains more than 30 components including flavonoids, terpenes, organic acids, alkylphenols and phenolic acids, steroids, polypentenes, etc. The various components of the extract as a whole, play a complementary and synergistic role with each other, and play a multi-valued pharmacological role.
Natural Kaempferol 98% CAS No: 520-18-3
Kaempferol, also known as flavonol, is a flavonoid-type polyphenol. It can be found in many foods for human consumption, including Brussels sprouts, tea leaves, grapefruit, cauliflower, apples, onions, red wine, and some berries, among others. This compound has been found to have many positive effects on human health. Studies have shown that it helps prevent heart disease and cancer. Different flavonols can have positi
The efficacy and role of grape seed extract
1. Remove free radicals, anti-aging, and enhance immunity: Grape seed extract can scavenge free radicals and prevent the damage of free radicals to human cells. Protect human organs and tissues, prevent and treat heart disease, cancer, premature aging, diabetes, arteriosclerosis and more than 100 diseases caused by free radicals. 2. Protect the s
Sea Buckthorn Berry Powder Benefits
Sea Buckthorn Berry Powder is the most precious medicinal and edible homologous plant in the 21st century. It contains 428 kinds of active substances, which can be mainly divided into 12 categories and 209 kinds of active substances that are beneficial to the human body. The number of active substances, the richness of types, and the perfect ratio are the best in the world.
Premium Garcinia Cambogia Extract, a popular slimming health food
Garcinia cambogia has attracted attention for its anti-obesity effect. Its main active ingredient is "hydroxycitric acid" on the peel. By inhibiting the synthesis of fat, promoting the burning of fatty acids, reducing food intake, the trinity can achieve weight loss and weight loss. It has a good weight loss effect and is not easy to rebound. It is a healthy weight loss and health care material without other side effects. Therefore, Garcinia Cambogia is a po
Plant Extract Artemisinin Powder Treatment of Malaria
Plant Extract Artemisinin Powder, a compositae plant, has long been known for its ability to reduce fever. Artemisinin and several other derivatives of the plant have recently become popular in Southeast Asia, where malaria parasites have developed resistance to most anti-malarial drugs. Thousands of years ago, the Chinese have used wormwood to treat malaria. Artemisia annua is the key to the fight against malaria. Artemisia annua drugs developed in China have remarkable effects in the treatment of malaria and other diseases, and have become the first choice
The efficacy and role of steviol glycosides
1. Adjust the taste Steviol glycoside is a very sweet taste. It can be used instead of sucrose in daily life. Its sweetness is 300 times that of sucrose. Usually, when people process pastries, candies and beverages, they can add steviol glycosides to taste. The resulting food has a rich sweetness and does not make the body absorb too many calories, and it can be used by people with diabetes and obesity. 2. Supplementary energy
Why can white kidney bean extract help with weight loss?
Why eating white kidney beans can help you lose weight? The e main reason is that white kidney beans contain α -amylase inhibitors, which belong to a type of glucoside hydrolase inhibitors and are called "starch Blocker" abroad. α -amylase inhibitors bind to the corresponding position of α -amylase molecule and cause conformation change of α -amylase molecule, so that its catalytic activity is reduced or lost, and starch decomposers dextrin and glucose are unable to be hydrolyzed into glucose, thus avoiding t
Does White Kidney Bean Extract bean work for weight loss?
White kidney bean extract is a natural starch blocking food. It is rich in alpha-amylase inhibitors and dietary fiber. It can effectively cooperate with the diet treatment of dieters, so that they can have full meals, eliminate hunger, and reduce postprandial blood sugar levels. tall, without weight gain. It can effectively block the decomposition of starch in high-starchy foods (rice, pasta, cereals and related snacks and cakes), block the intake of most starch calories, and reduce the largest source of fat in the human body. Moreover, the
What is the difference between Proanthocyanidins and Anthocyanins?
The difference between Anthocyanins and Proanthocyanins, first of all, from the chemical structure, Anthocyanins and Proanthocyanins are two completely different substances. Proanthocyanidins belong to a class of Polyphenols, Anthocyanidins belong to a class of biological flavonoids, proanthocyanidins are also called proanthocyanidins. Anthocyanin, a water-soluble pigment, is one of the main pigments that make up the color of petals and fruits, and can change color according to the ph of cell fluid. The cell fluid is red when it is acidic and blue when it is
What are the effects of rosemary extract?
Rosemary Extract has strong antioxidant activity and many bioactive substances can be extracted from its flowers and leaves. According to volatility, the chemical composition of rosemary can be divided into essential oils and non-volatile parts. The non-volatile parts include phenolic acids, flavonoids and terpenes, and a small amount of lignans and sterols. The main components of rosemary extract are rosmarinol, carnosol and carnosic acid.
Ten Pharmacological Effects of Perilla Extract
1. Sedative and analgesic effects Perilla aldehyde and stigmasterol in the Perilla leaf extract have sedative and analgesic activities synergistically. 2. Anti-tumor effect
Do you want to know about Epimedium Extract?
Epimedium is also known as fairy spirit and spleen. Just before, "Shen Nong's Herbal Classic" was listed as a middle grade. It has the effects of nourishing kidney yang, strengthening muscles and bones, and dispelling rheumatism. Pain, numbness and contracture are commonly used in clinical Chinese medicine. China is the geographical distribution center of Epimedium, there are 40 varieties of Epimedium, and 15 main types of medicinal products are formed. According to the "Chinese Pharmacopoeia", Epimedium has
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Privacy statement: Your privacy is very important to Us. Our company promises not to disclose your personal information to any external company with out your explicit permission.